Turkey and avocado pinwheels
Roll, slice and pack an easy lunch.
Ingredients
- 4 large tortillas
- 8 slices cooked turkey
- 1 avocado, mashed
- 1 cup shredded lettuce
- 1/2 cup shredded carrots
Make it together
- Spread avocado over the tortillas.
- Layer turkey and vegetables, then roll tightly.
- Slice into pinwheels and serve or refrigerate promptly.
Kids can help: Spread avocado and arrange vegetables.
Check first: Tortillas may contain wheat; check turkey and tortilla labels.